Roasted Pepper Flatbread Pizza

Ingredients

• 2 flatbreads
• 2 tbsp. olive oil, divided
• 1/2 cup roasted red pepper hummus
• 1/2 red pepper, thinly sliced
• 1/2 cup grape tomatoes, halved
• 4-5 oz. portabella mushrooms, sliced
• 1 cup shredded rotisserie chicken
• 1 cup spring greens mixture
• 1/4 cup parmesan cheese
• 1/4 cup mozzarella cheese

Instructions

1. Preheat grill on high heat - around 450 degrees.
2. Spread olive oil and hummus on top of each flatbread.
3. Sprinkle mozzarella cheese over flatbreads.
4. Add peppers, tomatoes, mushrooms and chicken.
5. Season with salt and pepper.
6. Place on grill for 8-10 minutes to heat and melt cheese. Top pizzas with greens and parmesan 4 minutes before pizzas are done.
7. Slice and serve immediately.