Skip to main content
Close Menu

Slow Cooker Bacon Mac

Slow Cooker Bacon Mac

Ingredients

  • 3 cups elbow macaroni or shells
  • 4 strips bacon, cooked and crumbled
  • 3 tbsp. butter
  • 2 1/2 cups shredded Cheddar cheese
  • 1 can cheddar cheese soup
  • 1 cup milk
  • Salt and pepper, to taste

Instructions

  1. Coat crock pot with non-stick spray.
  2. Combine all ingredients in slow cooker; stir.
  3. Cover and cook on low for two hours, stirring occasionally.